Greek Yogurt Caesar Dressing
Try this lightened up greek yogurt caesar dressing with a less fat and all the same delicious flavor. It's perfect for salads and dipping!
Ingredients
- 1/2 cup plain greek yogurt
- 1/4 cup grated parmesan
- 1/4 cup lemon juice
- 3/4 tsp salt
- black pepper
- 2 cloves minced garlic
- 1 tsp worcestershire sauce
Instructions
- Add all ingredients to a small bowl or jar. Mix with a spoon until well-combined and smooth.
- Taste and adjust seasonings as desired.
Calories: 46kcal, Carbohydrates: 3g, Protein: 4g, Fat: 2g, Saturated Fat: 1g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.4g, Trans Fat: 0.003g, Cholesterol: 7mg, Sodium: 574mg, Potassium: 75mg, Fiber: 0.04g, Sugar: 1g, Vitamin A: 57IU, Vitamin C: 6mg, Calcium: 86mg, Iron: 0.1mg